Review articleVisceral hypersensitivity in noncardiac chest pain
Section snippets
Definition of visceral hypersensitivity
Visceral hypersensitivity is a phenomenon in which the conscious perception of visceral sensation is intensified independent of the intensity of the stimulus. Sensations within the esophagus arise from chemoreceptors that recognize acid, mechanoreceptors that recognize distension, and thermoreceptors that recognize temperature.
To date, most studies on visceral hypersensitivity have focused on the mechanoreceptors in the development of visceral hypersensitivity; however, chemoreceptors, and
Summary
Visceral hypersensitivity is a common cause of NCCP. Mechanoreceptors appear to be important in the pathophysiology of NCCP, although chemoreceptors also appear to play a significant role. The processing of visceral information and possibly the development of central sensitization may be important in NCCP, although the pathophysiology of NCCP remains poorly understood.
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2021, Pain Management NursingCitation Excerpt :Alexithymia and computational thinking are the basic concepts in the pathogenesis of psychosomatic clinical patterns for psyche (Shaw & DeMaso, 2007). Visceral hypersensitivity seems to be the main mechanism for soma (Lembo, 2004). When coming to FCP from the general psychosomatic approach, the biopsychosocial conceptualization indicates the interaction of psyche and soma (McDonnell et al., 2012).
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2014, Scandinavian Journal of PainCitation Excerpt :Furthermore, the criteria have to be fulfilled for 3 consecutive months with symptom onset at least 6 months before diagnosis. The pathogenesis of pain in FCP is not clear, but visceral hypersensitivity is proposed to be essential [5,6]. It is evident that more insight into the pain pathogenesis is needed, including distinction between central and peripheral mechanisms, to improve management and develop new treatment options.
The mexican consensus on gastroesophageal reflux disease. Part I
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2011, Archives of Medical ResearchCitation Excerpt :The probable explanation for this is that in patients with normal acid exposure, the main cause of NCCP is an altered perception of pain not necessarily related to a motility disturbance (1,9,18). In visceral hypersensitivity, pain perception is increased notwithstanding the visceral stimuli intensity (19–23). Tissue damage, inflammation, spasm, or repetitive mechanical stimulation may sensitize the peripheral afferent nerves even when there is no mucosal damage (21,23).
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